Banana - Wikipedia A banana is an elongated, edible fruit that is botanically a berry [1] produced by several kinds of large treelike herbaceous flowering plants in the genus Musa In some countries, cooking bananas are called plantains, distinguishing them from dessert bananas The fruit is variable in size, color and firmness, but is usually elongated and curved, with soft flesh rich in starch covered with a
Bananas • The Nutrition Source There’s a bit of confusion surrounding bananas Some people consider this iconic golden fruit a healthy choice while others avoid it, after seeing it on
Banana | Description, History, Cultivation, Nutrition, Benefits . . . Banana is one of the most important fruit crops of the world The banana is grown in the tropics, and, though it is most widely consumed in those regions, it is valued worldwide for its flavor, nutritional value, and availability throughout the year
All About Bananas The word “banana” stems from the Arabic word banan, meaning finger Originating in Southeast Asia, the banana planted new roots in the Middle East, West Africa and Europe, and eventually arrived in the Americas by way of Spanish and Portuguese explorers
Bananas: Nutrition Facts and Health Effects This article takes an objective look at bananas, their nutrition profile, and their potential health effects What does the evidence say?