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pastry 音標拼音: [p'estri] n. 面粉糕餅,餡餅皮 麵粉糕餅,餡餅皮 pastry n 1: a dough of flour and water and shortening [synonym: {pastry}, {pastry dough}] 2: any of various baked foods made of dough or batter Pastry \Pas"try\, n.; pl. {Pastries}. 1. The place where pastry is made. [Obs.] --Shak. [1913 Webster] 2. Articles of food made of paste, or having a crust made of paste, as pies, tarts, etc. [1913 Webster] {Pastry cook}, one whose occupation is to make pastry; as, the pastry cook of a hotel. [1913 Webster] 24 Moby Thesaurus words for "pastry": Danish pastry, French pastry, baklava, blintz, chocolate eclair, cream puff, dowdy, eclair, pandowdy, pasty, patisserie, patty, patty-shell, pie, puff, quiche, rosette, strudel, tart, timbale, tipsy cake, trifle, turnover, vol-au-vent
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