Classic Basmati Rice - India Gate The India Gate Classic Basmati Rice transforms any meal into extraordinary ones This specialty Basmati rice can be used in rice dishes like Hyderabadi Biryani, Awadhi Pulao, Kashmiri Pulao, and Zafrani Pulao for delicious lunches and dinners
ABOUT US - India Gate India Gate Foods is the most popular basmati rice brand in India and a growing brand in the healthy food space We are part of KRBL Limited, the world’s largest miller and exporter of Basmati rice Not only that, but India Gate also credited with holding the largest contract farming network with 85,000 farmers spread across 350,000 acres
India Gate Super Premium Aromatic Basmati Rice | Aroma Rice Perfectly aged Basmati rice with distinctive aroma and flavor Long slender grains Elongates up to two times in length when cooked Premium quality Basmati rice with fine texture Ideal for popular Indian rice-based recipes
Select Premium Basmati Rice for Regular Intake - India Gate India Gate Select Basmati Rice's distinctive flavour transforms regular meals into lavish feasts This Basmati rice is grown and harvested in the Himalayan foothills' northwest region It is aged for at least 1 5 years to obtain better volume, fluffiness, and yield
India Gate Everyday Basmati Rice with the Best Aroma Taste India Gate Basmati Rice Everyday has a burst of flavor to savor your taste buds combined with a aroma that's so delicate that makes your regular dishes irresistible Aged Rice Fluffy Basmati Grains
Daily Delight Basmati Rice - India Gate Kindly Note: KRBLRICE COM and INDIAGATEFOODS COM are the only official websites of KRBL Limited Beware of other fraudulent websites claiming to be linked to us and offering bulk sale offers
India Gate Unity Basmati Biryani Rice | India Gate Foods India Gate Unity Basmati Biryani Rice is a high-quality rice that is perfect for making delicious biryani dishes Unity Biryani Rice is the perfect choice for your biryani recipes
Best India Gate Feast Rozana Basmati Rice for Daily Meal India Gate Feast Rozzana Rice harvested from the northwestern Himalayas, the centre of basmati cultivation in India Contains pearlescent white grains that cook without sticking to one another or breaking