Soursop - Wikipedia Soursop (also called graviola, guyabano, and in Latin America guanábana) is the fruit of Annona muricata, a broadleaf, flowering, evergreen tree [4][5] It is native to the tropical regions of the Americas and the Caribbean and is widely propagated [5] It is in the same genus, Annona, as cherimoya and is in the Annonaceae family
SOURSOP Definition Meaning - Merriam-Webster The meaning of SOURSOP is a small tropical American tree (Annona muricata) of the custard-apple family that has spicy odoriferous leaves; also : its large edible fruit that has fleshy spines and a slightly acid fibrous pulp
What Is Soursop and How Do You Eat It? - Allrecipes Soursop is used worldwide for both cooking and medicinal purposes Here you'll learn everything you need to know about soursop, including what it tastes like, its health benefits, and how to cook and eat it
6 Health Benefits of Soursop Soursop is a sweet, creamy fruit that’s gaining buzz Learn about the potential health benefits — and possible risks — of this tropical treat
Soursop | Description, Fruit, Plant, Uses, Facts | Britannica soursop, (Annona muricata), tree of the custard apple family (Annonaceae) and its large edible fruits Native to the American tropics, the tree has been widely introduced in the Old World tropics The fruit’s juicy, fibrous, white flesh, which combines the flavours of mango and pineapple, can be eaten fresh and is strained to make custards, ice creams, and drinks Soursop has been promoted
SOURSOP Definition Meaning | Dictionary. com Soursop definition: the large, dark-green, slightly acid, pulpy fruit of a small West Indian tree, Annona muricata, of the annona family See examples of SOURSOP used in a sentence
8 Facts About Soursop You Should Know - MSN Soursop is a tropical fruit that has tons of flavor and just a little bit of controversy, too Here's everything you need to know about this unique ingredient