COGS-Well | Restaurant Inventory Management Software COGS-Well helps restaurants and bars reduce costs through increased efficiency, control, and insights Our best-in-class inventory, recipe, and cost management software is easier, faster, less expensive, and more accurate because we handle the inventory setup and maintenance for you We are a great fit for independent and chain restaurant operators in the quick service, fast casual, pizza
Customers - COGS-Well “The fast and easy implementation was a major selling point for COGS-Well But we have also come to appreciate the COGS-Well auditors who monitor our invoices and verify or correct new inventory items for us”
COGS-Well | Restaurant Management System Essentials Guide Whether you’re operating a single location or multiple, having the right tools can mean the difference between staying on top of your business and falling behind This guide outlines the key features and integrations every operator should demand in an inventory, recipe, and cost management system
Total Inventory Control - COGS-Well Recipe Costing: Cost out prep and menu item recipes Menu items are automatically imported from your POS system Flexible Recipe Units: Utilize any recipe unit of measure (Metric or US) and any scale you’d like (ounce, pound, gram, kilogram, etc ) Recipe Versioning: Manage all of your recipe versions Theoretical usage can be based on the recipe version in place at the time
Pricing - COGS-Well Browse our pricing table to see the best option for your restaurant inventory control and recipe management needs
Fast and Easy Restaurant Inventory Management - COGS-Well COGS-Well offers weekly, online training classes with a live instructor for free (included in the one-time initial setup fee) You or your team can attend as often as you want, and future team members can attend these sessions at any time for no added fee There are four different classes based on common feature sets in our software
About COGS-Well | Restaurant Inventory Management System Finally, we want to make it as easy and inexpensive as possible for our customers to get up and running As a COGS-Well customer, you'll benefit from an easy-to-cancel monthly subscription service (versus annual) and very affordable setup, training, and subscription fees The “COGS” in COGS-Well stands for "Cost of Goods Sold"
Partners - COGS-Well COGS-Well has partnered with industry heavyweights in the Restaurant accounting, supplier and POS systems space to bring you an efficient and well-rounded restaurant inventory control and recipe management system
Restaurant Inventory Management System Essentials - COGS-Well There is a core set of features that a restaurant operator should look for in any inventory, recipe, and cost management system Before purchasing a system, it is best to know what features and integrations should be standard in a comprehensive system Inventory ManagementA restaurant inventory management system should include features for importing invoices, exporting to your accounting
Why Best-In-Class is Best for You - cogs-well. com Overview:When selecting a Point of Sale, AP Automation, Inventory Control, Labor Management, or Financial Accounting application, restaurant operators can choose a “best-in-class” provider for each application or an “all-in-one” provider who offers all or most of these applications In the past, all-in-one providers had the advantage of ensuring that data could be shared between