Sociocultural Influences on Food Choices and Implications for . . . We examine primarily the ideational pathways, such as identity, gender, religion, and cultural prohibitions, and their influence on food practices We then provide guiding questions, frameworks, and a brief overview of food choice values to support policy planning and design
Culture and food security - ScienceDirect Food security policy can be improved by taking culture better into account This paper reviews available cross-disciplinary evidence on how culture affects food security We discuss the impact of culture on all four dimensions (availability, access and choice, utilization, and stability)
Food Security as Ethics and Social Responsibility: An . . . An understanding of the complex problem of food security, investigating the prevalence of food insecurity and identifying food insecure areas is an essential first step in executing transformational and socially responsible solutions to the complex issue of food insecurity
Explain how diverse ethical perspectives can add value when The cultural ethics perspective respects the cultural diversity and traditional knowledge of different communities This perspective can support local food systems, indigenous farming practices, and culturally appropriate diets, which can enhance food security and biodiversity
Advancing Equity in Food Systems - Healthy Food Policy Project Achieving food justice within a community requires distinct strategies that target causes and conditions of injustice specific to that community Food justice policies come in many different varieties and appear across different levels of government
Food Ethics: Exploring the Rich Tapestry - DOI By embracing diverse food ethics, societies can foster greater respect and harmony Cultural Exchange and Understanding: How shared meals and food traditions can promote intercultural understanding and respect
The Ethics of Cultural Appropriation in Food - Diethics. com By actively engaging in dialogue, fostering collaboration, and celebrating cultural diversity, we can navigate the complex terrain of cultural appropriation in food and create a more inclusive and equitable culinary landscape