Kiersten Hickman, Author at Taste of Home Kiersten is a freelance journalist and content strategist who has covered food, health and lifestyle topics for nearly a decade She covers a little bit of everything at Taste of Home, from testing recipe hacks to investigating TikTok trends
Kiersten Hickman - EatingWell She is a former deputy editor and senior editor for Eat This, Not That!, where she developed, tested and photographed recipes, shared her best meal-prep tips and reported in-depth nutrition stories Kiersten holds a certificate in Nutrition Science from the Stanford University School of Medicine
Kiersten Hickman - Simply Recipes Kiersten Hickman is a journalist and content strategist, covering a variety of topics in the food, health, and lifestyle categories Her work has been published by Reader's Digest, The Kitchn, Taste of Home, EatingWell, INSIDER, Clean Plates, Bustle, Stacker, The Everygirl, Simply Recipes and more
Kiersten Hickman - Food Wine Kiersten Hickman is a Sommelier with a Level 4 Diploma from Le Cordon Bleu London, and an experienced food and beverage journalist for 10+ years
Kiersten Hickman - House Digest Kiersten Hickman is a freelance journalist and content strategist with 10+ years of digital media experience, covering a variety of topics in the food, health, and lifestyle categories Her work has been published by The Kitchn, Apartment Therapy, Reader's Digest, Taste of Home, INSIDER, and more
Kiersten Hickman | Good News Writer - Good Good Good Kiersten Hickman is a journalist and content strategist with a main focus on nutrition, health, and wellness coverage She holds an M A in Journalism from DePaul University and a Nutrition Science certificate from Stanford Medicine