Taco Bell Shrinks the Crunchwrap Supreme | Food Network Now, Taco Bell is celebrating the Crunchwrap Supreme’s milestone birthday by introducing an innovative new take on the Crunchwrap concept Today, the chain is launching a “snackable, dippable
Taco Bell tests 3 chef-created Crunchwrap Supremes: New Thai . . . Three chefs created a twist on the Crunchwrap Supreme as part of the Taco Bell TBX program Together, the chefs bring eight new ingredients to the table with things like Indian spices, Thai-inspired noodles and spicy Southwest hot chicken Indian Buffet Crunchwrap Supreme
Taco Bell Has 3 New Versions of the Crunchwrap—and I Tried . . . The two-day test will inform Taco Bell’s decision to bring the Indian Buffet Crunchwrap Supreme, Crispy Thai Noodle Crunchwrap Supreme, and Southwest Hot CHX Crunchwrap Supreme to menus in 2025 I tried Taco Bell’s three new Crunchwrap Supremes before the pop-up, and here is my honest review
Taco Bell Testing New Chef-Driven Flavors of Crunchwrap Supreme After months of trial, error and innovation, Taco Bell is previewing three entirely new interpretations of its iconic Crunchwrap Supreme that feature unexpected ingredients like fiery hot chicken, and bold Thai-inspired and Indian-spiced flavors