Aperitivo in Italy: What it is How to Enjoy One The aperitivo is the most magical hour (or two) of the day in Italy Whether you're travling to Milan, Florence, or Rome, here's how to enjoy it!
What Is Aperitivo? All About The Italian Tradition Yet, meeting friends for after-work cocktails isn't exactly a uniquely red-white-and-blue thing In fact, Italy has its own tradition that predates the stateside type of gathering: aperitivo
What is Aperitivo: Definition and Meaning - La Cucina Italiana The aperitivo is a beverage enjoyed before a meal to stimulate the appetite Its history goes back to Roman times, when meals were usually preceded by honey-flavored wines, a custom dating back to ancient Greece
What Is Aperitivo in Italy? A Guide to the Italian Pre-Dinner Tradition That’s aperitivo —Italy’s answer to Happy Hour, but with more culture, style, and tradition Whether you’re in Milan, Rome, or a tiny seaside town, the Italian aperitivo is a beloved ritual designed to whet your appetite before dinner
A guide to aperitivo and aperitif | Martini Learn all about aperitivo in our expert guide We’ll tell you all about this Italian tradition and give you delicious aperitivo recipes and inspiration
What Is Aperitivo? The Italian Tradition You Need to Try The key to the perfect Italian aperitivo at home is to keep it simple You’ll want to offer several traditional Italian aperitivo liqueurs, such as Aperol spritz, Negroni, and Campari spritz
Unraveling Italian Culture: What is Aperitivo? - DoTravelMAG Aperitivo comes from the Latin “aperire” which means to open This captures the very essence of what the tradition of the Italian aperitivo is: to come together and open up, to have good conversation and stimulate the appetite