What is a Braiser - Best Braiser to Buy | The Kitchn A braiser is a hefty pan (usually enameled cast iron) with a lid and handles on either side It looks like a classic Dutch oven, only the walls are shorter and a bit more rounded on the bottom
The 4 Best Braisers, Tested Reviewed - Serious Eats Enter the braiser, a k a the braising pan Made from enameled cast iron, it looks like a Dutch oven (and shares some of the same traits), but with shorter, flared sides and a larger cooking surface In fact, many of the same companies that manufacture Dutch ovens also make braisers
What is a braiser?…and what do they do? - Dutch Ovens Cookware The reason why a braiser is so popular is that that they allow you to sear and brown meats at high temperatures on your stove The same dish can then be placed in the oven This has the advantage of limiting the clean up and also helps with convenience
What is a Braiser? - Le Creuset As noted, a braiser is a versatile piece of cookware that can be used for a variety of recipes All of our braisers are oven-safe, which means you can start a recipe on the stovetop and then pop it into the oven to finish cooking
What Is a Braiser Pan and What Is It Used For? - Americas Test Kitchen A braiser is like a cross between a Dutch oven and a skillet It is often made from enameled cast iron, has a wide base and sloped sides, a lid, and two handles for easy transport It’s a single item with countless uses
What Is a Braiser, and What Is it Used for? - Made In - Made In Cookware A bit like the rondeau, the braiser is one of those unique cookware items that sounds like a slightly fussier version of a more everyday pot or pan But we promise—there’s nothing fussy about the heavy duty, versatile braiser, which can tackle everything from stewing to shallow frying with ease
The 7 Best Braising Pans of 2025 - The Spruce Eats If you're looking for a high-quality braiser that'll last a lifetime—and beyond—we recommend Le Creuset's Enameled Cast Iron Braiser It's a sturdy pan that distributes heat evenly, no matter what you're cooking
What Is a Braiser: What Its Used for and How to Choose One - OvenSpot A braiser looks like a deep skillet and is a cross between a skillet and a Dutch oven, embracing the best of both worlds while offering a number of different cooking styles and recipes that the others alone couldn’t match