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  • Global CO2 emissions rose less than initially feared in 2022 . . .
    Global energy-related CO2 emissions grew in 2022 by 0 9%, or 321 million tonnes, reaching a new high of more than 36 8 billion tonnes, according to the report The rise in emissions was significantly slower than global economic growth of 3 2%, signalling a return to a decade-long trend that was interrupted in 2021 by the rapid and emissions
  • Daily meat consumption per person - Our World in Data
    Daily meat consumption is shown relative to the expected EU average of 165g per person in 2030 This projection comes from the livestock antibiotic scenarios from Van Boeckel et al (2017)
  • Waste statistics - Statistics Explained - Eurostat
    In total, 99 6 million tonnes of hazardous waste were treated in the EU in 2022, with more than 70% of this treated in just four EU countries, Finland (29 3 million tonnes or 29 5% of EU total),Germany (21 4 million tonnes or 21 5% o), Bulgaria (13 7 million tonnes or 13 7%), and France (7 5 million tonnes or 7 5%) see Figure 7
  • CO₂ emissions of airlines worldwide 2004-2022| Statista
    Net profit per passenger transported by airlines worldwide 2005-2022; Air traffic growth - route travel class 2014 2015; National and international commercial flights at Italy's leading airports
  • Food product GHG emissions per kilogram worldwide| Statista
    One kilogram of beef (beef herd) produces an average of 99 48 kilograms of carbon dioxide equivalent (kg CO2eq), while one kilogram of poultry meat produces les than 10 kg CO2eq
  • The ‘sustainability gap’ of US broiler chicken production . . .
    The NCC reported the following measurements of feed used in 2019: more than 1 4 billion bushels (35 56 million metric tons or MMT) of maize per year, more than 580 million bushels (15 78 MMT) of soybeans per year, and 64 million tons (58 1 MMT) of the total amount of mixed feed used [46,47] From here, we calculated the average composition of
  • Water World | Eyes on Environment | Learn Science at Scitable
    Soon there will be no more water When the water runs out, so will our food A lot of talk of how much weight of feed goes in to produce per kilogram of the meat products we eat, but the water we





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