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cyclamate    
n. 一種有害的糖精

一種有害的糖精

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  • Cyclamate - Wikipedia
    Cyclamate is an artificial sweetener It is 30–50 times sweeter than sucrose (table sugar), making it the least potent of the commercially used artificial sweeteners
  • Cyclamate: What You Need to Know About This Controversial Sweetener
    Explore the facts about cyclamate, its banned status in the US, safety debates, and current use as a sugar substitute worldwide
  • What is Sodium Cyclamate (E952) in food and Why Banned in the US?
    Sodium cyclamate, the second oldest artificial sweetener, which has the least sweetness – about 30 times sweeter than sucrose and with the European food additive number E952 (ii)
  • Cyclamate | Definition, Uses, Safety | Britannica
    Cyclamate, odorless white crystalline powder that is used as a nonnutritive sweetener The name usually denotes either calcium cyclamate or sodium cyclamate Although they commonly are used as sweeteners in foods and beverages, cyclamates are banned in some places because of safety concerns
  • Is Cyclamate Bad For You? - Here Is Your Answer.
    Cyclamate, a synthetic sweetener, has a mixed safety profile While banned in the US due to cancer concerns from animal studies, it's approved in over 100 countries with guidelines for safe consumption
  • What is Cyclamate? An Essential Guide to the Artificial Sweetener
    Cyclamate is an artificial sweetener derived from cyclohexylsulfamic acid and exists primarily as sodium and calcium salts Being heat stable and soluble in water, cyclamate is used in a variety of food applications, though it remains banned in the United States
  • Safety of cyclamate as sugar substitute, more than 100 countries.
    Cyclamate first discovered as artificial sweetener Regulators weigh in favorably about cyclamate Use is approved in more than 100 countries, including Europe, Mexico, Australia
  • E952: Cyclamate | Additives List | Toxic Scan
    Cyclamate (E952) is an artificial sweetener approximately 30-50 times sweeter than sucrose (table sugar) It belongs to the family of non-nutritive sweeteners, providing sweetness without calories Chemically, cyclamate is the sodium or calcium salt of cyclamic acid (cyclohexylsulfamic acid)
  • Cyclamate - KidsAdvisory
    Cyclamate is an artificial sweetener approximately 30-50 times sweeter than sucrose Due to its high water solubility and heat stability, it is commonly used in various food products, including baked goods, beverages, and confections, to provide sweetness without added calories
  • Artificial Sweetener Cyclamate Is Banned from U. S. Consumer Markets
    A cyclamate is an artificial (chemically produced) salt of sodium or calcium Cyclamates have a sweet taste similar to that of sugar and contribute virtually no calories to the foods and beverages in which they are used





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