Safe materials to use for a dehydrator - Homesteading Forum I'm starting to think about building a dehydrator this summer What materials are food safe for the trays and the box? I've seen designs that said to use galvanized screen for the trays The idea of putting an acidic tomato on a galvanized screen seems unhealthy because it's got to dissolve
Help with Magic Aire II - Homesteading Forum I inherited a Magic Aire II dehydrator It seems to be an older model with a seed sprouting tray Unfortunately it did not come with any instructions I
Dehydrator: Cabelas HD vs Excalibur 2900 vs Excalibur 3900 This 600-watt dehydrator can handle 10 full trays of healthy homemade edibles at once The bottom tray can also be used as a drip-tray when teamed with the included tray liner Make your own jerky or preserve ripe fruits, herbs and vegetables Use it for crafts and artfully dry flowers to cherish for years
Dehydrator without manual~ how do I work this thing? Husband bought me a Round "doughnut shape" dehydrator from outdoor sportman catalog many many moons ago Rarely ever used it since there was no manual or brand name to guide me This one at the following link has the lid top with adjustable "vent dial" exactly like mine
theres FAT in my JERKY!! - Backpacking Light I have used my dehydrator only twice to make jerky and used flank steak I had read to partially freeze the meat to make it firm enough to slice into thin strips, which is easier when firm when slightly frozen Anyway, I don't think that a little fat will be an issue for you unless you are storing your jerky in very hot temperatures for a long
Dehydrators - Homesteading Forum This is mostly a product review I already had an Avantco 12 tray dehydrator and it works great Its flaw is that it will only dry 5-6 pounds of meat at a time So, I heard that the Magic Mill 11 tray was on sale at Amazon and several people recommended it I ordered one and the sale price
Recipes for low (er) sodium jerky using dehydrator Just got a food dehydrator for the first time, and interested in making some beef jerky I bought some extra lean ground beef and am going to whip up a batch tomorrow morning I've got the included spice mix, but before I use the packaged mix, does anyone have good beef jerky recipes that perhaps have less sodium? Or any tips for making jerky
Nesco American Harvest Food Dehydrator - Backpacking Light My first dehydrator was made by Mr Coffee and was notorious for not drying evenly The Mr Coffee finally gave up the ghost and I replaced it with an American Harvest Snackmaster Pro model with 500 watts of power made by Nesco Five years passed and hundreds of hours of dehydrating everything from wilderness meals to fruit for potpourri
How to Dehydrate Sauce? - Backpacking Light Please help me, how do you dehydrate sauce? I have a food dehydrator circa 1984 and an oven What's the best way to do it? I've never done this before