Departures | Outdoor Performance Outdoor Performance From traditional teak to cutting-edge plastic, a patio full of fine alfresco furniture by Jeff Book, published on 03 30 2010
Departures | How to Spend 24 Hours in Los Angeles How to Spend 24 Hours in Los Angeles Taking on the City of Angels in one day is ambitious, but doable Here are our recs for the perfect day in L A
Kehinde Wileys A New Republic at the Brooklyn Museum Artist Kehinde Wiley’s work disrupts art history His presentation of black and brown American men in powerful poses mimicking the heroic portraiture of Titian, Ingres, and David has put African American faces in museums, where, historically, they have been absent and rejected But does his art, focused more or less entirely around this strategy, do more than this?
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This Wine Bottle Unlocks an Augmented Reality Experience Wine tasting is a process deeply rooted in tradition But one company is hoping to break that mold by offering a first-of-its-kind experience to consumers Critically-acclaimed pinot noir specialist, Siduri, just announced they would be using photorealistic holographic Web AR (Augmented Reality) to bring their bottles to life In partnership with augmented reality design firm Rock Paper
Farm-Fresh Eats Across the Bay Area - departures. com Laura Smith is the deputy editor of Departures She lives in Oakland, California, and can often be found hiking the East Bay trails at a glacial pace with her four-year-old daughter
Departures | Exploring Americas Hyper-Local Food Scenes on a… Exploring America's Hyper-Local Food Scenes on a Cross-Country Road Trip On a cross-country drive from Florida to California, culinary expert Stephen Satterfield finds some of America’s best regional cuisine—not on white tablecloths, but out on the open road
Departures | Everyone Comes To Sylvains St Tropez—On an impossibly beautiful spring afternoon on the Côte d'Azur, Monsieur Sylvain Ercoli is in his office and talking snow "This year, it was not so good," Ercoli is saying with that dismissive wave of the wrist that the French do so well