Jujube - Wikipedia Jujube (UK ˈ dʒ uː dʒ uː b ; US ˈ dʒ u dʒ u b or ˈ dʒ u dʒ ə b iː [5]), sometimes jujuba, scientific name Ziziphus jujuba, and also called red date, Chinese date, and Chinese jujube, [6] is a species in the genus Ziziphus in the buckthorn family Rhamnaceae
Jujube Fruit Benefits, Nutrition Facts and How to Use - Dr. Axe While not as popular in the U S or Europe as they are in Asia and the Middle East, jujube fruit (ziziphus jujuba) makes a tasty and nutrient-boosting snack The fruit is loaded with vitamin C, manganese and certain antioxidants, and can be used in place of apples in recipes
6 Key Jujube Benefits: Dosage Safety | The Botanical Institute Jujube is a date-like fruit that grows on the Ziziphus jujuba tree This deciduous tree has multiple varieties and is native to temperate areas throughout Asia Other common names for jujube include red date, Chinese jujube, or Chinese date Both the fruit and the seeds of jujube are used for their various health benefits
Jujube Fruit | Chinese Date | How to Eat It and What it . . . The Ziziphus jujuba, more commonly called the Jujube, Chinese date, red date, or Chinese jujube, are deciduous trees said to have originated in southern Asia particularly China, or between Lebanon, northern India, and China, hence the alternative name Chinese date