Recipes - King Arthur Baking bake it easy 30 Quick and Easy Recipes All of these recipes are low-fuss, whether they're made in a short amount of time, rely on a few basic ingredients, can be mixed entirely by hand, or come together in just one bowl
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Classic Sourdough Pancakes Recipe - King Arthur Baking Batter all of the overnight sponge; 2 large eggs; 1 4 cup (50g) vegetable oil or 4 tablespoons (57g) butter, melted; 1 teaspoon baking soda; 3 4 teaspoon table salt
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Blog | King Arthur Baking Blog Series Ask the Baker's Hotline The bakers of King Arthur are here to solve the kitchen conundrums you share with us, and Annabelle will pick the brains of the talented Baker’s Hotline team to tackle some of your most-asked questions View all posts
Morning Glory Muffins Recipe - King Arthur Baking Preheat the oven to 375°F Lightly grease a 12-cup muffin tin, or line it with papers and spray the insides of the papers In a small bowl, cover the raisins with hot water, and set them aside to soak while you assemble the rest of the recipe
English Muffin Toasting Bread Recipe - King Arthur Baking Lightly grease an 8 1 2" x 4 1 2" loaf pan, and sprinkle the bottom and sides with cornmeal Scoop the soft dough into the pan, leveling it in the pan as much as possible Cover the pan, and let the dough rise untill it's just barely crowned over the rim of the pan
Flours - King Arthur Baking Company The backbone of every baker's kitchen, our flours are made to the highest standards for delicious, consistent results every time you bake Our high-quality flours are unbleached and contain no bromate and no artificial preservatives of any kind
Recipe Collections - King Arthur Baking How (and why) to prebake pie crust; 10 tips for new sourdough bakers; Measure flour the right way; The best way to soften butter quickly; 8 reasons your cakes turn out dry