What Are Leeks and How Do You Cook With Them? - Allrecipes A member of the Allium family, leeks are a bulbous vegetable with a white base that transitions from light green to dark green at the top Only the tender white portion is eaten Some mistake this portion as the stem or stalk, but it is actually a cylindrical bundle of leaf sheaths
Leek - Wikipedia A leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek (syn Allium porrum) The edible part of the plant is a bundle of leaf sheaths that is sometimes erroneously called a "stem" or "stalk" The genus Allium also contains the onion, garlic, shallot, scallion, chives, [3] and Chinese onion
What Are Leeks? How to Clean, Cut, and Cook Them Sweet with a mild flavor, leeks are delicious in soups and more Learn how to cut and cook them! Leeks straddle the line between aromatic and fresh vegetables, with the seasoning qualities of “the gourmet’s onion” (a well-earned nickname) and the…
A Guide to Leeks: How to Store, Prepare, and Cook - Simply Recipes Learn how to choose, store, clean, prepare, and cook leeks at home Leeks are great workhorses: Don’t have garlic or onions handy? Swap in a leek and it’ll do right by you There’s also something sophisticated about them
What Are Leeks? - Food Network Leeks are tall, straight members of the Allium family of plants that have fresh and mild onion flavor When cooked, they become sweet and tender You can enjoy leeks for months; prime season runs
What Are Leeks? - The Spruce Eats Like onions and other members of the Allium family, leeks are a bulbous vegetable with white flesh and leafy green tops The bulb, however, is not round, but just slightly larger than the stem nearest the roots The more rounded the bulb, the older the leek Leeks are one of the more expensive onion varieties you'll find at the market
What are Leeks? (And How to Cook Them) - Love and Lemons Leeks add sweet, oniony flavor to soups, stews, pastas, and more! Read on to learn how to cut and cook them, and find some of my favorite leek recipes Ever heard of potato leek soup? I thought so! But how often do you cook leeks in other recipes? Have you tried them in pasta, stuffing, or risotto? Have you eaten them on their own?
How to Cook Leeks - Taste of Home Melted, fried and pickled: learn how to cook leeks using our favorite methods! All my culinary school textbooks defined mirepoix as equal parts leeks, onions, carrots and celery