Maligne Montereys Best Restaurant Maligne is a mixture of contemporary European and classic American dining, it’s an approachable neighborhood restaurant Our seafood-driven menu celebrates the bounty of the surrounding region’s land and sea
MALIGN Definition Meaning - Merriam-Webster Word History Etymology Adjective Middle English maligne, from Anglo-French, from Latin malignus, from male badly + gignere to beget — more at mal-, kin Verb Middle English, from Anglo-French maligner to act maliciously, from Late Latin malignari, from Latin malignus — see malign entry 1
Maligne – Seaside - a MICHELIN Guide Restaurant Maligne – a Bib Gourmand: good quality, good value cooking restaurant in the 2025 MICHELIN Guide USA Free online booking on the MICHELIN Guide's official website
Maligne Restaurant - Seaside, CA | Tock Maligne is a mixture of contemporary European and classic American dining, it’s an approachable fine dining restaurant Inspired by the warm and generous hospitality Chef Klaus Georis witnessed in his childhood, along with his work in Michelin-star restaurants on two continents
Menu | Maligne Our menu is subject to change as we cook what is readily available from our partnered farms
About the Chef | Maligne From utilizing local ingredients to creating a family-like atmosphere based on mutual respect and a love for hospitality, he has incorporated his values and love of hospitality into his first restaurant, Maligne