Malvasia - Wikipedia Malvasia (Italian: [malvaˈziːa]), also known as Malvazia, is a group of wine grape varieties grown historically in the Mediterranean region and Macaronesia, but now grown in many of the winemaking regions of the world In the past, the names Malvasia, Malvazia, and Malmsey have been used interchangeably for Malvasia-based wines; however, in modern oenology, "Malmsey" is now used almost
What Is Malvasia Wine? - Food Wine Malvasia is a wine — and often an aromatic wine — made from the grape variety of the same name The most well-known are white wines produced from or blended with the Malvasia Bianca grape
Malvasia - White Wine Grape Variety - Wine-Searcher Malvasia is an ancient family of grapes that includes a diverse collection of noble varieties These grapes are capable of producing wine of any feasible color in dry, sparkling and sweet styles There are dozens of regional synonyms for and sub-varieties of Malvasia, painting the picture of a well-traveled family that has adapted to numerous environments
The Comprehensive Guide to Malvasia Fina - Wine Folly Malvasia Fina, or Boal, as it is known on the island of Madeira, is one of the four main grapes used in Madeira production In table wines, full aromatics and alcohol are of note Primary Flavors
Malvasia Grape Variety Wine Profile: Taste Food Pairings - Winetraveler Malvasia Branca de São Jorge (Madeira) Malvasia de Colares (Lisboa) Malvasía de Lanzarote (Canary Islands) Malvasia del Lazio (Lazio) Malvasia di Candia Aromatica (Emilia-Romagna, Kríti) Malvasia di Casorzo (Piemonte) – RED Malvasia di Lipari (Italy, Portugal, Spain, Croatia) Malvasia di Schierano (Piemonte) – RED Malvasia Fina (Madeira)
Malvasia Wine Guide: Learn About the Malvasia Wine Grape The name Malvasia describes a wide variety of grapes with different characteristics Varieties include: 1 Malvasia Bianca di Candia: Also known as Malvasia di Candia, this is the most popular Malvasia grape grown in Italy Candia is an ancient name for the island of Crete, where this grape was believed to have originated
Malvasia Grape Varietal - Total Wine More Malvasia Bianca, a white grape, is the most common variety, though there is red Malvasia as well White Malvasia grapes make smooth and lightly viscous wines, aromatic and with notes of tropical fruits, that can be dry or sweet In central Italy, Malvasia Bianca has traditionally been added to both white and red wine blends to boost body and
Malvasia: A guide to this ancient grape and its sprawling worldwide . . . The name ‘Malvasia’ is widespread across the Mediterranean basin and into the Atlantic as far as Madeira and the Canary Islands, and it would be logical to assume there’s a family connection However, in these days of DNA analysis, there are no dark family secrets and scientists have worked out that most grapes going by the name Malvasia
Malvasia - Jancis Robinson Malvasia Toscana is commonly blended with much more Trebbiano in a wide range of Tuscan and Central Italian whites Malvasia Puntinata is small-berried and superior White Malvasia tends to be a deeply coloured, quite alcoholic wine which can oxidise easily but has an intensely nutty character, sometimes with notes of orange peel and dried
Malvasia Wine: Vineyards, Characteristics, and Pairings Malvasia Spumante from Cantine Povero is an authentic expression of Piedmontese terroir, combining tradition, quality, and a refined, enjoyable tasting experience It is perfect for wine lovers seeking an aromatic and light wine that enhances both everyday moments and special occasions