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  • Avocado: the green gold causing environment havoc
    Intensive avocado farming in Mexico is causing water shortages, biodiversity loss and even earthquakes – what are the solutions?
  • Avocados and roses are major exports for Latin America | World Economic . . .
    Latin American countries, Ecuador and Colombia, export more roses than the Netherlands, while Mexico is smashing all records for shipping avocados to the rest of the world
  • Publications | World Economic Forum
    The World Economic Forum publishes a comprehensive series of reports which examine in detail the broad range of global issues it seeks to address with stakeholders as part of its mission of improving the state of the world Besides reports on its key events and standalone publications such as the Global Competitiveness Report, the Global Risks Report and the Global Gender Gap Report, the Forum
  • 12 foods that might soon be extinct | World Economic Forum
    Avocado mania is alive and booming in the United States Not only are we voracious importers of avocados — 80% of our annual supply comes from Mexico — but of our domestically-grown avocados, 10% are from California The catch is that, as Adam Sternbergh reported in New York magazine, avocados require nine gallons of water per ounce to grow
  • World Economic Forum Annual Meeting
    The Annual Meeting 2025 of The World Economic Forum will take place at Davos-Klosters from 20th to 24th January 2025
  • Benchmarking gender gaps, 2025 - The World Economic Forum
    Global Gender Gap Index 2025 benchmarks gender parity across 148 economies, offering trend analysis, key findings, and insights into progress since 2006
  • 10 eco-friendly food alternatives made using technology | World . . .
    The global food system creates about a third of global greenhouse gas emissions These 10 innovations can reduce the food industry’s carbon footprint
  • SokoFresh | World Economic Forum
    Coupling it with market linkage aggregates demand for produce and ensures fair value distribution in value chains It is starting in the mango, avocado and french bean value chains but knows that the cold storage deficit is a reality in other value chains (horticulture, fish, dairy, etc ) and countries in sub-Saharan Africa


















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