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  • Apple - Wikipedia
    Apples have been grown for thousands of years in Eurasia before they were introduced to North America by European colonists Apples have cultural significance in many mythologies (including Norse and Greek) and religions (such as Christianity in Europe)
  • Apples 101: Nutrition Facts and Health Benefits
    This is a detailed article about apples What they are, what they look like, along with in-depth information on nutrition and health benefits
  • 25 Types of Apples - Jessica Gavin
    There are over a dozen types of apples, some of which you likely see in your produce section often and some you may not have heard of or ever seen
  • Apple | Fruit, Types, Nutrition, Cultivation, Facts | Britannica
    Apples are the fruit of the domesticated apple tree and are one of the most widely cultivated tree fruits Apples are commonly eaten fresh or cooked as a dessert and can also be made into juice or cider
  • Apples: Nutrition and Health Benefits - WebMD
    Apples are one of the most popular fruits to eat in the United States and around the world Learn more about the health benefits and nutritional information about this fruit
  • Apples | SNAP-Ed
    More than 2,500 apple varieties are available in shades of red, green and yellow Apples stored in the refrigerator ripen slower than at room temperature Apples can be added to soups, salads and baked goods Fun fact: Apples are about 25% air and tend to float in water
  • A Guide to Apples and How to Enjoy Them - Whole Foods Market
    Due to their low acidity, these ultra-sweet, crispy and juicy apples are a go-to choice for snacking and baking, as well as homemade baby food or apple butters
  • APPLES. COM — Apples Orchard Fruit Knowledge Hub
    Apples, Explained A calm, practical guide to apple varieties, flavor profiles, seasonality, storage, and everyday uses — with a wider lens on orchard fruits


















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