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安裝中文字典英文字典辭典工具!
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- Replacement motor for the Blackstone - Pizza Making Forum
I have been using my Blackstone for about 4 years and love it When starting it up tonight the rotisserie motor has died Does anyone have a replacement that they have had success with? Will turning the stone by hand for tonight be possible? We had an extra motor but the turning post does not go into the motor a compatible distance Tonight may be a no go for a cook but I sure do want to find
- Blackstone drive shaft replacement part - Pizza Making Forum
Blackstone drive shaft replacement partMike, there is a round rod welded to a steel platter that the stone sits on, do you need that entire assembly, if so, I would call BS If you just need the square piece of metal that sits in the slot in the rotis motor, and keys into the slot in the round rod, you should be able to find it in a well stocked hardware store Current Ovens - BS, Walmart BS
- New Blackstone with rotating stone? - Pizza Making Forum
New Blackstone with rotating stone?Well, the original Blackstone pizza oven works pretty well with a passive stone on top and a rotating one on the bottom In addition, the rotating stone greatly reduces the "Ooni Effect", where the same side of the pizza is incinerated by the direct flame unless you turn the pizza every 15 seconds I launch my pies in our Blackstone, and can get in a minute
- Major Blackstone issues - Pizza Making Forum
Major Blackstone issuesIt is easy to fix the platter rubbing on the silver part of the front by simply bending the top of the silver part down with your fingers It is just thin aluminum I just stuck my fingers of both hands on the silver part that is above the letter "B" in Blackstone and under the platter and pressed it down My platter may not be 100% level, maybe 1 8 of an inch difference
- Blackstone Pizza Oven - Best Practices
A number of posters have commented on how much information there is on the Blackstone boards but you have to sift through tons of pages to find the nuggets you want Lots of posts of pictures of great looking pies, problems with delivery, etc Thought it might be helpful to start this thread for things like beginner tips and techniques, what is the best temperature (stone and air) for what
- NEW Blackstone II price reduced with panels removed.
NEW Blackstone II price reduced with panels removed These are NOT the same ovens The same basic idea design but after taking about 2 hours to assemble, let me say that the build quality of the new one is much better The motor is almost silent and seems flawless The flame is much different I don't see a rolling flame along the top as I did with the original It just seems more solid in general
- Blackstone 8013 - 120V Counter Top Air Fryer Pizza Oven 600F Max
Has anyone seen this yet? It actually looks pretty cool considering I am already using a toaster oven air fryer combo
- Blackstone Replacement Stones - Pizza Making Forum
Blackstone Replacement StonesDid you have any issues with how high the pizzas sit relative to the standard height, with the stones? Did you have to lower the platter at all? What diameter did you have the pattern cut to? I believe the ID of the Blackstone's platter is 16 5", but I'm not sure if there is a "fillet" on the part where the bottom of the platter meets the vertical walls, than might
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