安裝中文字典英文字典辭典工具!
安裝中文字典英文字典辭典工具!
|
- Borscht - Wikipedia
Borscht (English: ˈbɔːrʃt ⓘ) is a sour soup, made with meat stock, vegetables and seasonings, common in Eastern Europe and Northern Asia In English, the word borscht is most often associated with the soup's variant of Ukrainian origin, made with red beetroots as one of the main ingredients, which give the dish its distinctive red color
- Borscht Recipe (Hearty!) - Simply Recipes
This delicious borscht soup is made with fresh beets, beef shank, onions, carrots, potatoes, cabbage, and dill, then topped with a dollop of sour cream It’s an ideal bowl of warmth on a cold day
- Ukrainian Red Borscht Soup Recipe
Borscht is a hearty beet soup with cabbage, potatoes, and garlic that's popular in Eastern Europe This Ukrainian recipe includes pork for a delicious, comforting meal
- Traditional Borscht Recipe - Melissa K. Norris
This delicious, frugal and versatile traditional borscht recipe (aka beet and cabbage soup) will soon be a favorite Grab the recipe here!
- Classic Borscht Recipe (VIDEO) - Natashas Kitchen
Our family's go-to recipe for Borscht (Red Beet Soup) It's best to have all of the ingredients prepped and ready to go which makes this soon super easy and care free
- Ukrainian Borscht Recipe (Authentic) - iFoodReal. com
If you don’t know what is borscht, it is vibrant red color soup with cabbage, beets, potatoes, carrots, onion and garlic It can be vegan or vegetarian, as well as made with beef, pork or chicken
- Classic Borscht Recipe (Beet Soup) | The Kitchn
Learn how to make hearty borscht full of beets, cabbage, and tender beef to keep you warm all winter long
- Classic Borscht Soup - Taste of Home
Originating in Eastern Europe, borscht soup is a sour soup traditionally made by boiling meat stock and vegetables Its characteristic bright red color comes from its primary ingredient: beets Depending on where you are in the world, borscht soup can be served hot or cold
|
|
|