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  • Bostock Recipe (With Step-by-Step) - Martha Stewart
    Bostock is a French pastry that's like a hybrid of French toast and almond croissants It's made with slices of frangipane-topped bread that are baked until caramelized
  • What Is Bostock Pastry? (History, How to Make It) - Parade
    If you like almond croissants and French toast, you'll love bostock, the humble French pastry that is easy to make at home Here's how to do it
  • How to Make Almond Bostock | America’s Test Kitchen
    Bostock is the best pastry you’ve never heard of The French creation consists of a slab of feathery brioche brushed with a citrus syrup; slathered in the sweet, fragrant almond cream frangipane; and topped with a smattering of sliced almonds
  • Bostock v. Clayton County - Wikipedia
    Bostock v Clayton County, 590 U S 644 (2020), is a landmark [1] United States Supreme Court civil rights decision in which the Court held that Title VII of the Civil Rights Act of 1964 protects employees against discrimination on the basis of sexual orientation or gender identity
  • Bostock - David Lebovitz
    Bostock was likely invented to use up leftover brioche that bakeries had on hand after they closed their doors Bakers everywhere are naturally thrifty and this is a clever way to use up leftover bread, whether it be brioche, challah, or any firm-textured white bread, such as pain de mie
  • Almond Bostock (The Easiest French Pastry!) - Make It Dough
    Crunchy, fruity and sweet, Bostock is a French pastry made with simple ingredients and leftover bread It's unfussy, delicious and would look at home in a pastry case at any patisserie While it may not be as popular as French Toast, it's even tastier, quicker to make and great for feeding a crowd
  • Fresh Strawberry Bostock Recipe | King Arthur Baking
    Bostock is the most gussied-up version of toast you’ve ever had: Stale bread is drenched in strawberry syrup, then spread with almond cream, topped with fresh berries and sliced almonds, and baked until golden The result is akin to a strawberry-almond tart with much less effort
  • Bostock - Barefeet In The Kitchen
    Bostock is made with a sweet bread cut into slices and spread with a thin fruit glaze and topped with an almond spread A sprinkling of sliced almonds goes on top and then it is baked until crispy


















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