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  • Capsicum - Wikipedia
    Capsicum ( ˈkæpsɪkəm [3]) is a genus of flowering plants in the nightshade family Solanaceae, native to the Americas, cultivated worldwide for their edible fruit, which are generally known as " peppers " or "capsicum"
  • Capsicum - Uses, Side Effects, and More - WebMD
    Capsicum, also known as red pepper or chili pepper, is an herb Its fruit is commonly applied to the skin for arthritis pain and other conditions The fruit of the capsicum plant contains a
  • 9 Powerful Health Benefits Of Capsicum | Organic Facts
    Capsicums are an excellent source of vitamins A and C The health benefits of capsicum include relief from stomach issues, back pain, muscle spasm, headaches, skin aging
  • Capsicum (Peppers): Nutrition, Benefits More - Verywell Health
    Capsicum is the scientific name for peppers Many peppers, such as bell peppers, contain important nutrients such as vitamin C and fiber Peppers also contain several minerals and fiber Some studies suggest capsaicin, found in capsicum, might help relieve pain and reduce inflammation
  • Capsicum (peppers): Health benefits and nutrition
    Capsicum is a plant genus in the botanical family Soanaceae that comprises all chili and bell peppers, ranging from sweet peppers to very spicy varieties
  • Pepper | Culinary Uses, Types, Domestication, History . . .
    pepper, (genus Capsicum), genus of more than 30 species of flowering plants in the nightshade family (Solanaceae), several of which are extensively cultivated for their edible, often pungent fruits
  • 28 Types of Capsicums (With Pictures) – Identification Guide
    Capsicums, often referred to as peppers or chili peppers, are vibrant fruits belonging to the Capsicum genus within the Solanaceae family Native to the Americas, their cultivation dates back over 7,500 years, with origins in regions like Mexico, Peru, and Bolivia
  • What is Capsicum? (with pictures) - Delighted Cooking
    While there are many different capsicum plants, common types include cayenne peppers, red peppers, and jalapenos These plants are often found in North and South America, though they have been exported throughout the world


















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