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  • Congee - Wikipedia
    Congee ( ˈ k ɒ n dʒ iː KON-jee, derived from Tamil கஞ்சி), [1] [2] [3] is a form of savoury rice porridge made by boiling rice in a large amount of water until the rice softens Depending on rice–water ratio, the thickness of congee varies from a Western oatmeal porridge to a gruel
  • How to Make Congee (Chinese Rice Porridge) Recipe - The Spruce Eats
    Congee (粥 or 稀飯) is a classic Chinese breakfast dish It is also a staple in many other countries, including Burma, Indonesia, Japan, and even parts of Europe Congee is essentially a rice porridge made by boiling rice in a great deal of water until it breaks down into a pudding-like consistency
  • 20-Minute Congee (皮蛋瘦肉粥) - The Woks of Life
    Make delicious Chinese congee with slow-cooked flavor––from scratch––in 20 minutes! This exciting technique drastically cuts the usual congee cooking time
  • Chinese Congee Recipe - Food Wine
    This simple Chinese congee recipe is a rice porridge made from chicken stock, rice, and fresh ginger Chinese congee can be customized with a variety of toppings
  • Basic Congee Recipe (Chinese Rice Porridge) | The Kitchn
    Congee is a traditional Chinese porridge made from boiling rice in a large amount of water for a long time As it cooks, the rice releases its starch, which thickens it up into a porridge, and becomes soft, silky, and creamy
  • How to Make Congee (Rice Porridge) – China Sichuan Food
    Congee, one type of rice porridge is one of the most popular staple food in lots of Asian countries, sometimes also served as breakfast or even staple food for meals We will introduce the basic tips about how to make perfect, smooth plain white congee at home
  • How to Make Basic Asian Rice Porridge (Congee) - What To Cook Today
    Learn how to make silky smooth Asian rice porridge (Congee) It can be done on the stove, rice cooker or Instant Pot How to Make Basic Asian Rice Porridge (Congee) What is frozen-rice congee ? Do I need to soak the rice ? Making congee or known as jook in Cantonese, is pretty common in our household I often make it for breakfast
  • Congee: What It Is, Benefits, And How To Make It | mindbodygreen
    Congee is an ancient TCM recipe that can help heal your gut Make it as a nourishing dinner or easy make-ahead lunch


















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