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  • Bread Pudding Recipe
    This easy bread pudding recipe pairs day-old bread with a smooth custard and sweet raisins It's easy to double and bake for a crowd-pleasing dessert
  • Best Bread Pudding Recipe: How to Make It - Taste of Home
    Homey, warm and indulgently delicious, this is the best bread pudding recipe you can make for your loved ones You’ll soak a mountain of bread cubes in a rich, cinnamon-nutmeg custard, then bake until every morsel of bread is saturated and the smell of cinnamon wafts through the house
  • The Best Southern Bread Pudding Recipe - Paula Deen
    Treat your loved ones to the Best Southern Bread Pudding recipe that's sweet and custard-like with flavors of vanilla and brown sugar
  • Traditional Bread Pudding Recipe (With Step-By-Step)
    Our bread pudding recipe is a classic, perfumed with vanilla, cinnamon, and nutmeg and dotted with raisins This comforting dish is welcome any night of the week and is a holiday tradition for many families
  • Grandmas Old-Fashioned Bread Pudding - recipestasteful
    Step back in time and savor the comforting flavors of Grandma’s Old-Fashioned Bread Pudding with Homemade Vanilla Sauce This classic dessert recipe has been passed down through generations, cherished for its simplicity, warmth, and rich indulgence
  • The BEST Bread Pudding Recipe - Old Fashioned Recipe
    This old-fashioned bread pudding recipe is so easy, traditional, and is the custard dessert recipe we all love! Plus, an optional vanilla sauce to drizzle on top!
  • Bread Pudding - Tastes Better From Scratch
    Our easy Bread Pudding recipe transforms basic pantry ingredients into a warm dessert with the perfect texture I love to serve it with a drizzle of homemade vanilla cream sauce! When bread pudding is done right, it's the most comforting dessert ever; plus it's super economical, both of which have maintained it as a popular dessert for centuries
  • Bread Pudding Recipe - Life, Love and Sugar
    Here’s a quick look at what you’ll need to make this bread pudding recipe Don’t forget to scroll down to the recipe card for a printable list of ingredients Day-Old Bread: You’ll need 6 cups of cubed, stale bread You can use any kind you have on hand – french, challah, brioche, regular sliced, etc


















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