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  • Fritter - Wikipedia
    A fritter is a portion of meat, seafood, fruit, vegetables, or other ingredients which have been battered or breaded, or just a portion of dough without further ingredients, that is deep-fried [1][2][3][4] Fritters are prepared in both sweet and savory varieties
  • 25 Outstanding Fritter Recipes
    You can fritter that! Pears, bananas, corn, carrots, crab, cheese, apples, pumpkin, cauliflower — sweet or savory, it doesn't matter — they're all fritterable!
  • FRITTER Definition Meaning - Merriam-Webster
    The meaning of FRITTER is a small mass of fried or sautéed batter often containing fruit or meat How to use fritter in a sentence
  • 27 of Our Favorite Fritter Recipes - Epicurious
    These recipe for fried dumplings, cheese balls, hush puppies, and more will have your whole family screaming: it's fry time!
  • What Is A Fritter - Recipes. net
    Learn all about what a fritter is, its origins, and popular variations Discover how to make delicious fritters at home and explore different recipes and serving suggestions
  • 21 Best Fritter Recipes | Types Of Fritters To Make
    These tasty treats typically combine vegetables, fruits, and other nutritious ingredients for a guilt-free indulgence Whether enjoyed as a meal or a snack, fritters can be found in many cultures, making them an excellent way to introduce new flavors and textures into your diet
  • Fritter | Definition Types | Britannica
    fritter, any of various types of fried foods, generally consisting of small pieces of meat, vegetables, fruit, or dough Plain fritters are deep-fried cakes of chou paste or a yeast dough In another type, bits of meat, seafood, vegetables, or fruit are coated with batter and deep-fried
  • What are Fritters? (with pictures) - Delighted Cooking
    Fritters are a mixture of different ingredients which are covered with batter, then deep-fried "Fritter" derives from the Latin word frictura which translates as fried or to fry Any ingredient dipped in batter and fried can essentially be a fritter, though it may not always be called so


















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