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- Hydrolysate - Wikipedia
Hydrolysate refers to any product of hydrolysis Protein hydrolysate has special application in sports medicine because its consumption allows amino acids to be absorbed by the body more rapidly than intact proteins, thus maximizing nutrient delivery to muscle tissues [1]
- Hydrolysate - an overview | ScienceDirect Topics
Hydrolysate is defined as a product resulting from the hydrolysis of a compound, typically involving the breakdown of larger molecules into smaller units, often in the presence of water and enzymes How useful is this definition? You might find these chapters and articles relevant to this topic
- Trends and applications of food protein-origin hydrolysates and . . .
This study revealed the multi-activities and synergistic effects of hydrolysates, and a further application of bio-active hydrolysates and peptides need a comprehensive investigation
- Amino Acids-Protein Hydrolysate: What You Need To Know
Amino acids and protein hydrolysates are popular in the health and fitness industry Learn what they are, how they're made, and their potential benefits
- HYDROLYSATE Definition Meaning - Merriam-Webster
The meaning of HYDROLYSATE is a product of hydrolysis
- Hydrolysates | definition of hydrolysates by . . . - Medical Dictionary
any compound produced by hydrolysis protein hydrolysate a mixture of amino acids prepared by splitting a protein with acid, alkali, or enzyme
- Hydrolyzed protein - Wikipedia
Hydrolyzed protein has higher osmolarity than the original protein As a result, it could make the food act more like a hyperosmotic laxative and lead to diarrhea
- Protein Hydrolysate - an overview | ScienceDirect Topics
Protein hydrolysates are defined as the products derived from hydrolysis of the protein's peptide bonds, producing peptides with different sizes and free amino acids
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