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- RDFL 3379233 Indochine 425x14 WL - Indochine Jacksonville
Wine List WHITE WINE BTG BTB SPARKLING Maschio Prosecco, Italy 9 34 JP Chenet, France 9 34 Jaume Serra Cristolino Rose, Spain 9 34 CHARDONNAY F Coppola Directors Cut, Sonoma 12 42
- INDOCHINE COCKTAILS - Indochine Jacksonville
INDOCHINE COCKTAILS BEERS CUCUMBER’TINI 14 LIGHT REFRESHING Local Brackish Vodka House-Infused with Cucumber and Mint, Muddle Cucumber Lemon, Lemongrass Syrup
- Indochine Menu (Updated-Dec21) - Indochine Jacksonville
Blackberry–Jasmine Iced Green Tea orTraditional Iced Black Tea 3 x salt Coke • Diet Coke • Sprite 3 x Hot Coffee Decaf | Hot Tea (12 Choices) 3 x(5pc ) Bottled Water (Sparkling or Still) 5 x
- STARTERS SOUPS
BABY MIXED GREENS 6 topped with tomatoes, cabbage carrots with a house sesame dressing YUM SALAD 7 sliced chicken or beef tossed in chili, garlic, fresh lime and cilantro
- Indochine Jacksonville - Thai Restaurant
Indochine Downtown 21 E Adams St Jacksonville, FL 32202 904 598 5303 HOURS: Lunch Dinner: Mon-Thurs 11am-9:30pm Fri 11am-10pm Sat 5pm-10pm Sun 5-9pm
- STARTERS SOUPS - Indochine Jacksonville
PAD THAI thin rice noodles in a semi–sweet sauce with egg, scallion and bean sprouts –garnished with lime crushed peanut PAD WOON SEN angel hair silver–thread noodles sautéed with egg, celery, onion, sweet pepper and mushroom DRUNKEN NOODLES sautéed rice noodles with egg, celery, onion, sweet pepper, mushroom and cashews with holy basil MEE–KROB carrot, onion, bok choy and straw
- STARTERS SOUPS
All entrées are made to order Follow the guide below accordingly Unless a noodle dish, or noted otherwise, orders come with steamed rice
- catering - indochinejax. com
catering all starters, salads, and entrees come in either : half pan size, which serves between 6-8 people, $45 00 full pan size which serves between 12-16 $90 00
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