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- Jellied eels - Wikipedia
Jellied eels is a traditional English dish that originated in the 18th century, primarily in the East End of London The dish consists of chopped eels boiled in a spiced stock that is allowed to cool and set, forming a jelly
- JELLIED | English meaning - Cambridge Dictionary
JELLIED definition: 1 Jellied meat or fish is cooked and then served in its own juices that become firm when cold: 2… Learn more
- What does jellied eels taste like? - Chefs Resource
Jellied eels are a traditional British dish that may not be for everyone With their unique texture and distinct flavor, they could either delight or disgust your taste buds
- JELLIED Definition Meaning - Merriam-Webster
The meaning of JELLY is a soft somewhat elastic food product made usually with gelatin or pectin; especially : a fruit product made by boiling sugar and the juice of fruit How to use jelly in a sentence
- JELLIED Definition Meaning | Dictionary. com
Jellied definition: congealed or brought to the consistency of jelly See examples of JELLIED used in a sentence
- Jellied Eels Recipe from British Cuisine – Cuisines of World . . .
Jellied eels are a traditional dish that originated in the East End of London and have become synonymous with British cuisine Dating back to the 18th century, this dish consists of eels that are cooked, set in a savory jelly, and served cold
- Jellied - Definition, Meaning Synonyms | Vocabulary. com
jellied Definitions of jellied adjective congealed into jelly; solidified by cooling synonyms: congealed, jelled
- JELLIED definition and meaning | Collins English Dictionary
2 meanings: 1 congealed into jelly, esp by cooling 2 containing, set in, or coated with jelly Click for more definitions
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