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  • Jeon (food) - Wikipedia
    Jeon (Korean: 전) is a fritter in Korean cuisine made by seasoning whole, sliced, or minced fish, meat, vegetables, etc , and coating them with wheat flour and egg wash before frying them in oil [1]
  • Jeon Recipe: How to Make Savory Korean Pancakes
    Learn how to make jeon, savory Korean fritters, for a flavorful crowd-pleasing appetizer or weeknight dinner
  • Jeon Vegetable Pancake: Traditional Korean Food Recipe - Bren Did
    Korean vegetable pancakes (jeon) are not sweet breakfast treats to be coated with maple syrup Jeon are simple flat cakes of vegetables, fish or meat coated with a flour and egg batter and pan fried These delicious cakes are served as a side dish or as a complete meal
  • Korean pancake recipes by Maangchi
    The Korean word "jeon" is often translated as "pancake," but jeon are not just a breakfast food, they're eaten at all meals as side dishes, or as snacks At their simplest they're food coated in flour and egg and then pan-fried with a bit of oil
  • Kimchi Pancake Recipe (Kimchijeon) - Easy | Korean Bapsang
    Kimchijeon, or kimchi jeon (김치전), is a type of Korean savory pancake that’s made with kimchi It’s also called kimchi buchimgae (김치부침개) Enjoy these deliciously crispy kimchi pancake as a snack, appetizer, or a light meal! If you have nicely fermented kimchi and some flour, you can make this popular snack in no time
  • Easy Yukjeon (Korean Beef Pancakes) - Beyond Kimchee
    Yukjeon is a type of jeon, a savory pancake in Korean cuisine It features thinly sliced beef coated in flour and egg, then pan-fried to golden perfection Often described as a Korean meat pancake, this battered pan-fried beef is typically served as a side dish or included in a more expansive meal Known for its tender, melt-in-your-mouth
  • Jeon | Traditional Pancake From South Korea, East Asia
    Jeon, also known as Korean pancakes, represents a number of pancake-like dishes in Korean cuisine that are often served as appetizers, side dishes, or consumed as snacks Although jeon are typically prepared in savory versions, there are also some sweet varieties of these flavorful pancakes


















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