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- La Farine
And, in keeping with its commitment to neighborhood, La Farine donates leftover products to area food banks and senior centers and generously supports East Bay area schools Although known thoughout the Bay Area, La Farine products are only available at our location on College Ave
- Correspondence - La Farine
La Farine is closed the following holidays: Labor Day, Thanksgiving and the day after, Christmas and the day after, and New Years Day and the first week of January Ordering If you need to order any La Farine products or have questions about any of the products described in this web page, please call us at (510)-654-0338
- La Farine
La Farine pastries are famous for their quality and authenticity
- La Farine
La Farine's cakes are adventures in decadence a Farine's cakes are adventures in decadence They pair classic techniques with exceptional ingredients to make cakes that appeal to the broadest and most discriminating tastes All are designed with balance and texture in mind so that each bite is a total experience In keeping with tradition, our cakes are round and range in size from 6" round
- La Farine
La Farine's fruit tarts are a combination of tradition and whimsy--we start with a classic, flaky pastry, add a delicious crème pattisiere and finish each tart with a kaleidoscope of fresh, seasonal fruit
- La Farine
La Farine makes delicious seasonal breads available during special holidays At Thanksgiving, we feature Pumpkin Sherry Bread and Whole Wheat Cranberry Bread while Christmas features Pannetone and Stollen
- La Farine
or 29 years, La Farine has been producing exquisite wedding cakes made with the finest, freshest ingredients Each is an expression of your personal style paired with La Farine's exceptional cakes a collaboration destined to be a highlight of your special day
- La Farine
a Farine offers classic cookies--little morsels that perk up your day when the energy is flagging Our Oatmeal Lemon cookie with lemon frosting is an everyday favorite with adults, while kids go nuts for our Madeleines We cover the gamut, from cookies filled with chunks of chocolate and pecans to biscotti that are crunchy and made with hazelnuts and sour cherries So if you need that little
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