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- The Perfect Margarita - Allrecipes
This margarita recipe is the perfect blend of fresh lime juice, white tequila, and triple sec shaken with ice and served in chilled cocktail glasses
- Margarita Cocktail Recipe - Liquor. com
The classic Margarita combines tequila, lime and triple sec for ultimate refreshment This tried-and-true recipe ensures a great, easy cocktail every time
- Best Margarita Recipe - How To Make Classic Margaritas - Delish
The secret to the perfect margarita is the right ratio of tequila to triple sec This recipe works for both a margarita on the rocks and a blended margarita
- Margarita Recipe - Food Network Kitchen
Add diced fresh fruit for an easy watermelon margarita, or swap the lime-salt-sugar rim for chipotle and ancho chili to make this spicy margarita recipe
- Classic Margarita Recipe - Insanely Good
The classic margarita is one of the most popular cocktails in the world because it strikes a perfect balance of sweet, tart, and salty The fresh lime cuts through the potency of tequila, and Triple Sec delivers the perfect amount of sweetness
- Classic Margarita Recipe - A Couple Cooks
Our best margarita recipe is simple and classic, with fresh lime balanced by crisp tequila and citrusy orange liqueur Here’s how to make a basic margarita—in 5 minutes with 3 ingredients! Save this recipe! Get this sent to your inbox, plus get new recipes from us every week!
- Margarita Recipe - Love and Lemons
I love this classic margarita recipe as written, but there are lots of fun ways to change it up Here are a few ideas to get you started: For a spicy margarita, add a few jalapeño slices to your cocktail shaker For a smoky margarita, replace the tequila with mezcal
- Easy Classic Margarita Recipe (On The Rocks) - Coastal Wandering
Skinny Margarita: Swap orange juice for the orange liqueur and skip the sweetener for a lighter version Cadillac Margarita: Go full top shelf with reposado tequila and Cointreau in the mix Then float Grand Marnier on top Spicy Margarita: Toss in a few jalapeño slices and let it steep for a few minutes before shaking You can also rim the
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