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  • Matzah - Wikipedia
    Matzah, matzo, or maẓẓah[1] (Hebrew: מַצָּה, romanized: maṣṣā, pl : matzot or Ashk matzos) is an unleavened flatbread that is part of Jewish cuisine and forms an integral element of the Passover festival, during which chametz (leaven and five grains deemed by Jewish law to be self-leavening) is forbidden [2]
  • What Is Matzah? - My Jewish Learning
    Matzah is one of those wonderful transcendent ritual items in Judaism, a symbol embodying a duality to teach a moral lesson At the beginning of the seder, we break one of the sheets of matzah and call it the bread (lekhem) of affliction (oni)
  • What Is Matzo (Matzah)? - Chabad. org
    Matzo (matzah), made with flour and water, rolled thin, and baked before it can rise, is the primary food at the Passover Seder feast
  • Matzah Recipe
    Matzah, or matzo, is a crispy unleavened bread that's eaten during Passover Tradition dictates the matzah should be made and baked within 18 minutes Baking at a high temperature helps you achieve the perfect crunch
  • Passover: Matzah - Jewish Virtual Library
    Matzah is unleavened bread made from one of five species of grain – wheat, barley, spelt, rye, and oats – mentioned in the Torah
  • Homemade Matzo (Matzah recipe) | Make your own Passover bread - Baked Bree
    You’ll love this Easy Homemade Matzo, a simple from-scratch matzah cracker recipe that’s perfect for Passover Flour and water combine to make a crispy and golden, unleavened baked bread that’s ready in only 18 minutes, according to classic kosher tradition!
  • 18 Matzah Facts Every Jew Should Know - Chabad. org
    Matzah Has Just Two Ingredients On Passover, we eat nothing that contains grain that has risen through contact with water (chametz) Matzah is something that can theoretically become chametz but did not, since we took care when baking it to prevent it from rising
  • Matzah Explained | Aish
    Matzah, the alter-ego of bread, is simply dough that was never allowed to ferment and rise The most obvious difference between bread and matzah is also the most striking: one is flat while the other is all puffed up


















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