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- MINCE Definition Meaning - Merriam-Webster
The meaning of MINCE is to cut or chop into very small pieces How to use mince in a sentence
- MINCE | definition in the Cambridge English Dictionary
MINCE meaning: 1 meat, usually beef, that has been cut up into very small pieces, often using a special machine… Learn more
- Learn the Definition of Mince - The Spruce Eats
The definition of mince is to cut into very small pieces This term means the smallest possible pieces; smaller than dice or chop, but not pureed To do this, you need a very sharp knife and a steady hand
- Mince - definition of mince by The Free Dictionary
To moderate, restrain, or euphemize (words) for the sake of politeness and decorum: Don't mince words: say what you mean 1 To walk with very short steps or with exaggerated primness 2 To speak in an affected way n Finely chopped food, especially mincemeat
- MINCE definition and meaning | Collins English Dictionary
Mince is meat which has been cut into very small pieces using a machine Brown the mince in a frying pan If you mince food such as meat, you put it into a machine which cuts it into very small pieces Perhaps I'll buy lean meat and mince it myself [VERB noun] minced beef [VERB-ed] They minced in, in beach costumes and make-up
- mince, n. meanings, etymology and more | Oxford English Dictionary
What does the noun mince mean? There are four meanings listed in OED's entry for the noun mince See ‘Meaning use’ for definitions, usage, and quotation evidence How common is the noun mince? About 0 2 occurrences per million words in modern written English How is the noun mince pronounced? Where does the noun mince come from?
- What does MINCE mean? - Definitions. net
What does MINCE mean? This dictionary definitions page includes all the possible meanings, example usage and translations of the word MINCE Finely chopped meat Mince tastes really good fried in a pan with some chopped onion and tomato Finely chopped mixed fruit used in Christmas pies; mincemeat
- What is mince in cooking? - Chefs Resource
Mince is a cooking term that describes finely chopped or ground food, typically meat It is a versatile ingredient commonly used in various recipes worldwide The process of mincing involves reducing food into small, uniform pieces, either manually using a knife or by using a meat grinder or food processor
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