安裝中文字典英文字典辭典工具!
安裝中文字典英文字典辭典工具!
|
- Copper vs Stainless Steel Clad Cookware: Is it worth the - eGullet Forums
Even for something as quotidian as quickly toasting some steel cut oats and then slowly heating it covered on the stove until done, I am likely to reach for the copper because I can leave it unattended as long as I want without worrying that it will burn
- Dinner! 2002 - Cooking - eGullet Forums
Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts Letters The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts
- Identifying and Buying Pancetta - eGullet Forums
But comparing a quotidian industrial product to an exceptional artisinal product just doesn't make sense It's like saying that "the best artisan-cured bacon is just about as different from garden-variety Italian pancetta as Smithfield ham -- the real thing, raised on acorns, hickory nuts and peanuts, smoked over hickory and cured for 12 months
- The Bane of a Small House - The Daily Gullet - eGullet Forums
That was fascinating, and pretty damn amusing I kinda read Heart of Darkness in Grade 9 right after seeing F F Coppola's opus in the movie theatre but I think a lot of the book's intent was was lost on Peter the pubescent
- THE BEST: Bread in NYC - New York: Dining - eGullet Forums
Sullivan Street filone Parissi's (Mott betwn Spring Kenmare) lard bread (also available at DiPaolo's) Zito's prosciutto bread (like the lard bread but not as dark and oily)
|
|
|