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- Sake - Wikipedia
In Japan, where it is the national beverage, sake is often served with special ceremony, where it is gently warmed in a small earthenware or porcelain bottle and sipped from a small porcelain cup called a sakazuki As with wine, the recommended serving temperature of sake varies greatly by type
- Sake 101: A Complete Guide to Sake for Beginners
Wish you could enroll in Sake 101? Learn everything you've ever wanted to know about Japan's national drink with this COMPLETE sake guide for beginners!
- What Is Sake - How To Drink Sake - Delish
Everything you need to know about sake, from how it's made to how to drink it and what bottles you should buy
- What Is Sake? Why You Should Try It and What to Sip
Learn how the Japanese alcoholic rice beverage sake is made, the types of sake to try, and how to best drink sake cold or hot or mixed in cocktails
- Sake 101—The Ultimate Guide to Japanese Sake - Travel Japan
Sake or nihonshu, is a big part of Japan's drinking and food culture Drink it hot or cold, and try styles from milky namazake to refined daiginjo
- Sake: A beginners guide top recommendations - Decanter
Learn all about Sake, the mysterious rice-fermented beverage from Japan, with our beginner's guide and top recommendations
- Sake (Japanese Rice Wine) - japan-guide. com
Sake is an alcoholic drink made from fermented rice Often referred to as nihonshu (日本酒) in Japanese (to differentiate it from "sake" which in Japanese can also refer to alcohol in general), the drink enjoys widespread popularity and is served at all types of restaurants and drinking establishments
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