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  • Sewer Connections - DEP - NYC. gov
    Any time a project requires connecting to a city sewer, DEP must approve that the sewer can accept the storm and or sanitary discharge A sewer certification is required for any new connection to a city sewer, a private sewer, a private drain, a septic system, or an approved outlet
  • Sewer Certification Frequently Asked Questions - DEP
    A sewer certification (a k a sewer availability certification) is a House Connection Proposal Application or Site Connection Proposal Application to certify the adequacy of the existing abutting sewer to receive site storm and sanitary flow from a development Sewer certification applications must be submitted by Professional Engineers or Registered Architects licensed in New York State
  • Food Safety Guidelines - NYC Health
    Ensure that the walls, base, floor and food contact surfaces are of sanitary construction, and made of non-corrosive, non-rusting metals Surfaces must be waterproof, smooth, readily cleanable and resistant to dents and scratches
  • Sewer System - NYC DEP
    Wastewater Stormwater Before we talk about the sewer system, it’s important to understand how we define the different types of water that go into our sewers: Wastewater Wastewater is the mixture of used water and waste (sometimes it’s called “sanitary waste” or “sewage”) that flows down the drain or toilet from our homes and
  • Letter Grading for Restaurants - NYC Health
    Letter Grading for Restaurants See the Restaurant Inspection Results (Letter Grades) Since 2010, New York City has required restaurants to post letter grades that correspond to scores received from sanitary inspections An inspection score of 0 to 13 is an A, 14 to 27 points is a B, and 28 or more points is a C Grade cards must be posted where they can easily be seen by people passing by
  • How sanitation, trash, and rats affect our city
    New York City’s modern history of public health starts in the 1600s with the Bureau of Sanitary Inspections, and ever since, sanitation has been an essential part of public health — fighting disease by keeping our city clean From A Chronology of the NYC Department of Health How sanitation affects health Proper sanitation is a crucial component of public health and of safe, health, and
  • Food Service Establishment Sanitary Inspection Procedures and Letter . . .
    Food Service Establishment Sanitary Inspection Procedures and Letter Grading New York City Department of Health and Mental Hygiene Notice of Public Hearing and Opportunity to Comment on Proposed Rules What are we proposing? The New York City Department of Health and Mental Hygiene (“DOHMH” or “Department”) is proposing to amend Chapter 23 (Food Service Establishment Sanitary Inspection
  • ABCEats-Restaurants - New York City
    Sanitary violations displayed in red text are the most critical violations Examples of sanitary violations include food being held at an unsafe temperature and evidence of mice


















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