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- Saraveza
Opened in North Portland in 2008, Saraveza has been pouring craft beer and making American homestyle comfort food for beer lovers, neighbors, friends and Midwest transplants for over 15 years
- SARAVEZA - Updated October 2025 - 244 Photos 318 Reviews . . .
SARAVEZA - Try Our New Menu - 1004 N Killingsworth St, Portland, OR 97217, 244 Photos, (503) 206-4252, Mon - 11:00 am - 10:00 pm, Tue - 11:00 am - 10:00 pm, Wed - 11:00 am - 10:00 pm, Thu - 11:00 am - 10:00 pm, Fri - 11:00 am - 10:00 pm, Sat - 11:00 am - 10:00 pm, Sun - 11:00 am - 10:00 pm
- Saraveza PDX (@saravezapdx) • Instagram photos and videos
7,621 Followers, 829 Following, 2,729 Posts - Saraveza PDX (@saravezapdx) on Instagram: "Midwest-rooted craft beer tavern bottle shop Pinball, cocktails private events in @badhabitroom ! Open 11AM - 10PM daily!"
- Saraveza - Portland, OR Restaurant | Menu + Delivery | Seamless
Order with Seamless to support your local restaurants! View menu and reviews for Saraveza in Portland, plus popular items reviews Delivery or takeout!
- Saraveza - Toast
Buy the kitchen a drink! Thought your food was extra tasty? Did your order arrive quickly despite the restaurant being busy? Maybe you're just really into cooks and dishwashers? While a portion of your regular gratuity always goes to the kitchen, whatever the motivation, you can show our small back-of-house staff a little extra love here -- 100% goes to the kitchen crew
- Food — Saraveza
Saraveza’s Midwest roots firmly plant the pasty, fried cheese curds and smoked sausages on the menu, but you'll also find traditional American classics like fried chicken and burgers
- Saraveza, Portland - Menu, Reviews (281), Photos (49 . . .
The menu offers a range of options, including mac and cheese, which, although not the best in the city, is still satisfying The cheese curds are excellent, and the pizza is great With a reasonable price point and friendly staff, Saraveza is a must-visit spot in Portland
- Saraveza Bottle Shop Pasty Tavern - Portland Monthly
If anything, Saraveza projects the same “come on in” vibe you might find at a small–town general store or a suburban bingo parlor The waitstaff sustains this air of bonhomie by cheerfully explaining the attributes of each one of the 150 bottled beers and ten rotating taps, at least until you hit upon something that sounds like it will
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