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安裝中文字典英文字典辭典工具!
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- SKEWER Definition Meaning - Merriam-Webster
The meaning of SKEWER is a pin of wood or metal for fastening meat to keep it in form while roasting or to hold small pieces of meat or vegetables for broiling How to use skewer in a sentence
- SKEWER | English meaning - Cambridge Dictionary
SKEWER definition: 1 a long, thin metal or wooden pin used for holding together pieces of food, especially meat… Learn more
- SKEWER Definition Meaning - Dictionary. com
Skewer definition: a long pin of wood or metal for inserting through meat or other food to hold or bind it in cooking See examples of SKEWER used in a sentence
- SKEWER definition and meaning | Collins English Dictionary
A skewer is a long metal pin which is used to hold pieces of food together during cooking
- Skewer: The Essential Culinary Tool and Its Versatile Meanings
A skewer is a long, thin tool, typically made of metal or wood, used in cooking to hold pieces of food together while they are being grilled or roasted Skewers can be found in various lengths and thicknesses, making them suitable for a variety of dishes from shish kebabs to satay
- skewer noun - Definition, pictures, pronunciation and usage notes . . .
Definition of skewer noun in Oxford Advanced Learner's Dictionary Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more
- Skewer - Definition and Cooking Information - RecipeTips. com
A long, thin straight shaft, typically made of metal, wood or natural materials, to be used to support and hold small chunks of meat and vegetables as they are grilled or roasted Commonly known as shish kabobs or kebabs, the food items are pierced by the Skewer so they can be held firmly and rotated over the cooking heat
- Whats Skewers: A Complete Guide to Skewered Foods
Skewers are long, thin sticks, typically made of metal or wood, used to hold pieces of food together while cooking or serving They are commonly associated with grilling and barbecuing, where various ingredients such as meat, vegetables, and even fruits are threaded onto the skewer before being cooked over an open flame or in an oven
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