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- Smorgasbord - Wikipedia
In English the word smorgasbord refers loosely to any buffet with a variety of dishes (as well as a metaphor for a variety or collection of anything, particularly an extensive or disorganized one), and is not necessarily used to refer to traditional Swedish cuisine
- SMORGASBORD Definition Meaning - Merriam-Webster
The meaning of SMORGASBORD is a luncheon or supper buffet offering a variety of foods and dishes (such as hors d'oeuvres, hot and cold meats, smoked and pickled fish, cheeses, salads, and relishes)
- Shady Maple Smorgasbord
Delicious Authentic PA Dutch Cooking Experience the excitement of dining at the United States’ largest smorgasbord, featuring 200 feet of deliciously authentic Pennsylvania Dutch cooking
- How A Smörgåsbord Differs From A Regular Buffet
If you've had the pleasure of visiting a classic smörgåsbord restaurant in Pennsylvania Dutch country, you'll know it means a buffet-style spread of both hot and cold food
- A beginners guide to the Scandinavian smorgasbord - 10Best
But what exactly is a smörgåsbord? While the American version isn’t typically equated with gourmet fare (and we tend to use the word to refer to any large quantity of food), the Swedish feast is
- What is a smörgåsbord? Your complete smörgåsbord definition
Smörgåsbord is one of the few terms from Scandinavia with a persistent presence in other parts of the world The term smörgåsbord is usually used to refer to a broad selection of something, “she has an entire smörgåsbord of shoes up there ” However, it actually refers to a kind of meal
- Traditional Swedish Smorgasbord Recipes – New Sweden
Over the years New Sweden has collected recipes of traditional Swedish small dishes called “smörgåsbord” representing the strong domestic eating tradition A traditional Swedish smörgåsbord consists of both hot and cold dishes Bread, butter, and cheese are always part of the smörgåsbord
- Smorgasbord | Description, Buffet, Dishes | Britannica
Smorgasbord, in Swedish cuisine, buffet offering a variety of fish dishes, cheeses, and hot and cold foods In the country districts of Sweden, it was customary for guests to contribute to the fare at large gatherings
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