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- Sugar - Wikipedia
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food Simple sugars, also called monosaccharides, include glucose, fructose, and galactose
- Sugar | Definition, Types, Formula, Processing, Uses, Facts | Britannica
Sugar, any of numerous sweet, colorless, water-soluble compounds present in the sap of seed plants and the milk of mammals and making up the simplest group of carbohydrates The most common sugar is sucrose, a crystalline tabletop and industrial sweetener used in foods and beverages
- What is Sugar? What is Sucrose? Is Sugar a Carb? | Sugar. org
While it might sound man-made, sucrose is simply the chemical name for sugar, the simple carbohydrate we know and love that is produced naturally
- Facts About Sugar and Sugar Substitutes - Johns Hopkins Medicine
Get the facts about sugar and sugar substitutes, including which types of sweeteners are best for your health
- Eat Too Much Sugar Last Night? Heres What To Do Today
If you ate too much sugar last night, there’s no need for drastic measures Learn how to get back on track with smart, realistic tips from dietitians!
- Different Types of Sugar Explained: Guide to Sugar Types Uses
Explore the different types of sugar and sweeteners Learn about sugar types, their uses, and how different kinds of sugar impact taste and health
- Sugar 101: what it is, why it matters healthier alternatives
Sugar is a type of carbohydrate that is found naturally in fruits, vegetables, grains, and dairy Besides sugar, these foods also provide essential nutrients like fibre, antioxidants, minerals, and protein
- This Is What Sugar Does to Your Skin—and How to Fix It | SELF
Thankfully, there are ways to reverse the effects of what sugar does to your skin
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