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- Tureen - Wikipedia
A tureen is a serving dish for foods such as soups or stews, often shaped as a broad, deep, oval vessel with fixed handles and a low domed cover with a knob or handle Over the centuries, tureens have appeared in many different forms: round, rectangular, or made into fanciful shapes such as animals or wildfowl
- TUREEN Definition Meaning - Merriam-Webster
The meaning of TUREEN is a deep and usually covered bowl from which foods (such as soup) are served
- What is a soup tureen? - Chefs Resource
The Purpose of a Soup Tureen The main purpose of a soup tureen is to keep soups and stews warm while they are being served The tureen’s lid helps to retain heat, ensuring that the soup stays at the desired temperature Additionally, the large, often decorative, design of the tureen makes it an eye-catching centerpiece on the dining table
- Tureen | Soup Serving, Ceramic Bowls Tableware | Britannica
tureen, covered container, sometimes made to rest on a stand or dish, from which liquids, generally soup or sauce, are served at table The earliest silver and pottery examples, dating from the early 18th century, were called terrines or terrenes (from Latin terra, “earth”), which suggests a pottery origin for the form
- TUREEN Definition Meaning | Dictionary. com
Tureen definition: a large, deep, covered dish for serving soup, stew, or other foods See examples of TUREEN used in a sentence
- Unique Soup Tureen Photos and Facts (Plus Four Soup Recipes)
A tureen is a broad, deep dish that is used for serving foods such as soups or stews, often with a lid to cover and keep the contents warm That, my friends, is the unvarnished way to describe the soup tureen, but the art of serving a good soup has made many tureens so much more than that explanation would imply
- TUREEN | English meaning - Cambridge Dictionary
TUREEN definition: 1 a large bowl, usually with a lid, from which soup or vegetables are served 2 a large bowl… Learn more
- What is a Tureen? - Delighted Cooking
To serve soups, stews, and other warm, wet dishes in an elegant yet old-fashioned style, some cooks like to use a tureen This serving dish is especially designed for hot dishes Usually shaped like an oval bowl with handles and a lid, tureens have broad mouths and deep interiors to allow for easy ladling and serving
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