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- Vegetable - Wikipedia
The exact definition of "vegetable" may vary simply because of the many parts of a plant consumed as food worldwide—roots, stems, leaves, flowers, fruits, and seeds The broadest definition is the word's use adjectivally to mean "matter of plant origin"
- List of Vegetables: 240 Vegetables From A to Z | Live Eat Learn
What Is A Vegetable? Botanically speaking, a vegetable is anything that is not a reproductive part of a plant-derived from a flower Our list from A to Z does contain many botanically classified fruits (looking at you, avocado and zucchini)
- Vegetable | Description, Types, Farming, Examples | Britannica
Vegetable, in the broadest sense, any kind of plant life or plant product; in common usage, the term usually refers to the fresh edible portions of certain herbaceous plants Vegetables can be roots, stems, leaves, flowers, fruits, or seeds and are usually savory rather than sweet
- 59 Types of Vegetables (and Their Nutrition Profiles)
Ever wondered how much carbs, fat or protein a certain vegetable has? Or what its key nutrients are? This list of 59 types of vegetables has it all
- 14 of the Healthiest Vegetables Around
Broccoli is a popular vegetable that is high in many nutrients, including fiber and vitamin C Broccoli may lower the risk of cancer and heart disease READ MORE
- 100 Vegetables Name A to Z (Pictures, Facts, Types) - EngDic
Spinach is a popular vegetable that can be eaten in many different ways It has been used as an herb, a staple food, and even a source of fiber Spinach is used in many dishes, including chili, salads, and bread
- List of the Different Types of Vegetables With Pictures - Only Foods
Vegetables Vegetables are arguably the most diverse plant-based food source, with almost 1,100 different kinds of vegetables recognized in the world Some can be eaten raw in salads, while others are used to cook the most delicious dishes
- List of Vegetables A to Z in English with Their Pictures
We’re going to dive into a comprehensive list of vegetables, and along the way, you’ll enrich your vegetable vocabulary to impress your friends and family with your newfound knowledge Vegetables are an essential part of our daily diets and offer a treasure trove of flavors, textures, and colors
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