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- WHO global anaemia estimates: key findings, 2025
The brief on key findings from the 2025 edition of the WHO anaemia estimates provides a snapshot of the current status of anaemia among women aged 15–49 years at the country, regional, and global levels, along with progress toward achieving the global anaemia target by 2030, in alignment with the Sustainable Development Goals
- Anaemia - World Health Organization (WHO)
WHO global anaemia estimates: key findings, 2025 The brief on key findings from the 2025 edition of the WHO anaemia estimates provides a snapshot of the current status of anaemia among women aged 15–49
- Nutrition and Food Safety - World Health Organization (WHO)
This database feeds into the global anaemia estimates and is also a key resource for research and monitoring efforts worldwide
- Anaemia in women and children - World Health Organization (WHO)
The 2025 edition of the WHO estimates on anaemia in women aged 15–49 years, by pregnancy status, reveals that anaemia remains a major public health concern
- Nutrition - World Health Organization (WHO)
Better nutrition is related to improved infant, child and maternal health, stronger immune systems, safer pregnancy and childbirth, lower risk of non-communicable diseases (such as diabetes and cardiovascular disease), and longevity
- NFS newsletter July_Aug 2025 - cdn. who. int
The brochure with the key findings of the 2025 edition of “Levels and trends in child malnutrition: UNICEF WHO World Bank Group joint child malnutrition estimates,” published on 21 July 2025, includes global, regional and country trends for stunting, overweight and wasting
- WHO global anaemia estimates
The brief on key findings from the 2025 edition of the WHO anaemia estimates provides a snapshot of the current status of anaemia among women aged 15–49 years at the country, regional, and global levels, along with progress toward achieving the global anaemia target by 2030, in alignment with the Sustainable Development Goals
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