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- Mastika - Wikipedia
Mastika or mastiha is a liqueur seasoned with mastic, a resin with a slightly pine or cedar-like flavor gathered from the mastic tree, a small evergreen tree native to the Mediterranean region
- What Is Mastiha? - The Spruce Eats
Mastiha is a resin retrieved from the mastic evergreen, a shrub of the species Pistacia lentiscus Native to the Greek island of Chios, mastiha has a tear-drop shape when solidified, earning the name "drops of Chios "
- What is Mastiha and How to Use it - Diane Kochilas
Mastiha, or mastic, is a crystal, resinous spice and natural chewing gum that hails exclusively from Chios, where it has been produced since antiquity and long known for its medicinal value It is highly aromatic and therapeutic — excellent and scientifically proven as a salve against stomach ulcers, effective as a gum in promoting oral health
- The Allure of Mastiha, Greece’s Prized Resin Spirit
Chios Mastiha spirit, or simply mastiha, is a Greek liqueur flavored with the resin of the mastic tree The species grows throughout the Mediterranean and is cultivated as an ornamental plant globally
- Mastiha Liqueur: What to Know About Greece’s Herbal Aperitif - Observer
It’s a resin that’s collected from the mastic (skinos) tree, an evergreen shrub native to the Greek island of Chios The hardened sap is an ancient superfood, and for 3,000 years, it has
- Mastiha: what is it, how is it produced, and which cocktails should I . . .
Masticha, also known as Mastika or Mastiha, is a magnificent Greek liqueur made on the Greek island of Chios from simple alcohol flavored with mastic resin
- What is Mastiha? “Tears of Chios” Explained: Uses, History Benefits
Mastiha, also known as mastic, is a resin harvested from the mastic tree (Pistacia lentiscus var Chia), which grows exclusively on the Greek island of Chios This natural resin has been prized since ancient times for its distinct aroma, flavor, and myriad of uses
- What Is Mastika And How Do You Drink It? - Mashed
Made from the sap of Greek mastic trees, mastika is a milky white liquor with a taste that is reminiscent of pine trees or black licorice Although mastic trees can be found throughout the region, the ones on the island of Chios in particular are used to make mastika
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