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- Fake Wusthofs? | Cooking Forum, Recipes Pro Chef Tips - ChefTalk
Hello I recently received an order of wusthof knifes from cutleryandmore com I ordered the 10 piece set in creme When I got them I realized something I never noticed on Wusthofs before All the knives had a number 14 under the symbol on the blade Between the number and solingen Germany The
- What is the best way to sharpen Wusthof knives? - Chef Forum
Hello! I recently started cooking and will be taking a few classes I purchased Wusthof knives Pro series to use for these classes and at home So far I have a 10" chef, curved boning knife and a paring What is the easiest, fastest way to sharpen these?
- How much are Wustof Knives in germany? (anyone been before?) - Chef Forum
So im looking at buying a few Wusthof Knives possibly Ikon or classic Ikon (same thing to me) Anyway, to buy a 20cm chef knife you are looking around £90-£100 in the UK about 105 euros or ($130 ) How much would it cost to buy it in germany, im going this summer and im told its cheaper to get it from there
- Wüsthof-Trident knives | Cooking Forum, Recipes Pro Chef Tips - ChefTalk
Wusthof Dreizack knives have a picture of a trident screened on the blade For a number of reasons, some good and some bad, the Wusthof Trident brand is synonymous with "the best" in the U S Throughout most of the rest of the world, that honor probably belongs to Henckels Zwillings
- Sharpen Wusthof at 15 degree angle? | Cooking Forum, Recipes Pro Chef . . .
I have 3 Wusthof grand prix ii knives I am getting a Chef'sChoice AngleSelect Knife Sharpener that lets you sharpen at 15 or 20 degree angles I'm also getting a Shun DM0706 Classic 8-Inch Chef's Knife which i know I can use in the 15 degree slot But what about trying to convert the Wusthofs
- Berghoff Knives Review | Cooking Forum, Recipes Pro Chef Tips - ChefTalk
(3) Price: The Wusthof PRO line chef's knives are priced at slightly more than the Victorinox Forschner Fobrox Handled knives, with the 8" Wusthof PRO chef knife at about $30 and the 10" chef's knife at about $33 to $35 If you want a Wusthof knife without the high price, this appears to be the budget champ POINTS NOT NECESSARILY IN FAVOR:
- Why cant I keep my knives sharp anymore? | Chef Forum
4 yrs ago I got 3 Wusthof knives They stayed sharp for 2 yrs without needing to be sharpened I would hone them about once a month I use them daily a great deal When they finally needed sharpening, I did some reading and saw where it was suggested that you should hone them at least every
- Learning to sharpen my Wusthof Knife - Chef Forum
Smaller knives are easier to point and handle generally -- and not just for smaller people The step from a 7" santoku or an 8" chef's to a 10" chef's comes with a learning curve It's a little steeper for shorter people with smaller hands (women), but it certainly can be surmounted The best way to control longer knives is with good
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