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  • Bean Sprout Soup (Kongnamul Guk) - My Korean Kitchen
    Healthy, nutritious and heart warming Korean bean sprout soup recipe It's also known as a hangover soup in Korea It's light and refreshing!
  • Kongnamul Guk (Soybean Sprout Soup) - Korean Bapsang
    Outside Korea, the best known dish made with soybean sprouts is kongnamul muchim (seasoned side dish), but the soup version, kongnamul guk, is one of the most frequently eaten soups in Korean homes It can be made with any type of broth such as beef broth, anchovy broth, or simply water
  • Korean Bean Sprout Soup (Kongnamul Guk) - The Spruce Eats
    Korean bean sprout soup, which is both cheap and easy to make, has a light and refreshing flavor It's made from simple ingredients: soybean sprouts, soy sauce, garlic, water, and seasonings
  • Korean Soybean Sprout Soup (Kongnamul Guk) - Chef Chris Cho
    Soybean Sprout soup is a quick, easy, and nutritious soup Koreans always have in their pantry It also doesn't take too much to elevate it!
  • Soybean sprout soup (Kongnamulguk) recipe by Maangchi
    This soybean sprout soup is not only an everyday Korean staple, it’s also well-known among Koreans as a hangover cure soup, along with dried pollock soup (bugeoguk) The soup is irresistible with savory broth and nutty crispy soybean sprouts
  • Korean Bean Sprout Soup - Kongnamul Guk - Wandercooks
    This easy Korean bean sprout soup recipe is the perfect way to use up leftover bean sprouts Kongnamul guk is so quick to make with a light and refreshing flavour that’s as comforting as it is nourishing Fun fact, it’s even regarded as a hangover cure and a remedy for the common cold in Korea!
  • Korean Cooking: Southern Mother Style Bean Sprout Soup
    Korean style bean sprout soup is delicious, clean and light and easy to make too Here is the Busan style recipe for the dish from my mother-in-law
  • Bean Sprout Soup (Kongnamul Guk) - Chopped
    Bean Sprout Soup (Kongnamul Guk) is a traditional Korean dish celebrated for its simplicity and clean flavors Crafted with fresh bean sprouts, tender tofu, and a savory broth, this soup offers light nourishment It’s an excellent choice for a quick and wholesome meal at any time of the day


















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