Passes - Food Wine Classic in Aspen June 19-22, 2025, enjoy access to celebrity chefs, wine experts, seminars and more during the ultimate culinary experience at the 42nd annual Food Wine Classic in Aspen Click HERE for package details
Schedule - Food Wine Classic in Aspen Experience the heart of the Classic in Aspen! Wander through the Grand Tasting Pavilion, sampling premier wines, handcrafted cocktails, and bites crafted by acclaimed chefs 3:00PM – 4:00PM
FAQ - Food Wine Classic in Aspen What are the dates of the 2025 FOOD WINE Classic in Aspen? June 20-22, 2025 Where do the events take place? The wine and cocktail tasting seminars, along with cooking demonstrations, are held in hotels and tents situated within the city parks of Aspen The Grand Tasting Pavilion can be found in the heart of Aspen, specifically in Wagner Park
Know Before You Go - Food Wine Classic in Aspen Get ready for a weekend of food, wine, and adventure in Aspen This is your go-to resource for everything you need to do before you arrive and what to expect once you’re here
Pass Holder Exclusives - Food Wine Classic in Aspen This exclusive opportunity is a curated experience that will show you how the experts navigate the Grand Tasting at the Food Wine Classic in Aspen Tickets are limited and non-refundable and are available for F W Classic in Aspen pass holders only
Exhibitors - Food Wine Classic in Aspen From June 20-22, Food Wine will bring the best to wine and food lovers from all around the country through wine tastings, culinary demonstrations, seminars, dinners and more
Press Room - Food Wine Classic in Aspen 1 5 2024 | Wine Business Monthly, 41st Annual FOOD WINE Classic in Aspen to Celebrate Visionaries in Food, Drinks, and Hospitality 11 30 23 | Wine Enthusiast, The Best Wine Festivals in America, According to Drink Pros
2024 FOOD WINE CLASSIC IN ASPEN SEMINAR SCHEDULE 2024 FOOD WINE CLASSIC IN ASPEN AMERICAN EXPRESS® RESTAURANT TRADE PROGRAM SCHEDULE FRIDAY, JUNE 14 SATURDAY, JUNE 15 SUNDAY, JUNE 16 SEM # TIME TITLE VENUE T100 10:00 am–11:00 am Engaging Next Gen Diners - Building Loyalty Arjav Ezekiel Kwame Onwuachi Moderated by: Andrew Zimmern St Regis Courtyard
202 FOOD WINE CLASSIC IN ASPEN SEMINAR CHEDULE 202 FOOD WINE CLASSIC IN ASPEN SEMINAR CHEDULE SATURDAY, JUNE 21 301 10:00 am - 11:00 am A Taste of Tatiana: Recipes from NYC’s #1 Restaurant* Kwame Onwuachi St Regis 1 302 10:00 am - 11:00 am Explore Charleston Presents: The Art of Summer Entertaining, Charleston-Style* Marcus Shell with Femi Oyediran Miles White St Regis 2